Publications Archive

Supporting livestock feed and health activities for the Rwanda Dairy Development Project–Final report

  • Duncan, Alan J.
  • Lukuyu, Ben A.
  • Bezabih, Melkamu
  • Ouma, Emily A.
  • Varijakshapanicker, Padmakumar
  • Mutoni, Gilbert
  • Ghimire, Sita R.
  • Machuka, Eunice M.
  • Niyireba, R.T.
  • Dusingize, M.C.
  • Mukasafari, M.A.
  • Mutimura, M.

High-Quality Cassava Peel® (HQCP®) mash as a feed ingredient for livestock – A review of feeding trials

  • Amole, Tunde A.
  • Adekeye, Adetayo Bamikole
  • Adebayo, Adebola Bunmi
  • Okike, Iheanacho
  • Duncan, Alan J.
  • Jones, Christopher S.

Assessing the nutritional quality of stored grain legume fodders: correlations among farmer perceptions, sheep preferences, leaf-stem ratios and laboratory analyses

  • Akakpo, D.B.
  • Boer, I.J.M. de
  • Giller, Kenneth E.
  • Adjei-Nsiah, S.
  • Duncan, Alan J.
  • Oosting, S.J.

Effects of management practices on legume productivity in smallholder farming systems in sub-Saharan Africa

  • Muoni, Tarirai
  • Jonsson, M.
  • Duncan, Alan J.
  • Watson, Christine A.
  • Bergkvist, Goran
  • Barnes, Andrew P.
  • Öborn, Ingrid

Feed interventions under the Rwanda Dairy Development Project - farmer perceptions regarding sustainability and impact

  • Ahumuza, Ronnie
  • Mutoni, Gilbert
  • Ouma, Emily A.
  • Lukuyu, Ben A.
  • Nshokeyinka, J.
  • Duncan, Alan J.

High-cut harvesting of maize stover and genotype choice can provide improved feed for ruminants and stubble for conservation agriculture

  • Dejene, M.
  • Dixon, R.M.
  • Walsh, K.B.
  • McNeill, D.
  • Seyoum, S.
  • Duncan, Alan J.

Redesigning traditional weed management practices in faba beanfields to optimize food-feed production in the smallholder system

  • Bezabih, Melkamu
  • Mekonnen, Kindu
  • Adie, Aberra
  • Tadesse, Tamene
  • Nurfeta, Ajebu
  • Dubale, Workneh
  • Habiso, Tesfaye
  • Kelkay, Tessema Z.
  • Getnet, Million
  • Ergano, Kebebe
  • Duncan, Alan J.
  • Thorne, Peter J.

Near-infrared reflectance spectroscopy for forage nutritive value analysis in sub-Saharan African countries

  • Balehegn, Mulubrhan
  • Varijakshapanicker, Padmakumar
  • Zampaligre, Nouhoun
  • Blümmel, Michael
  • Ayantunde, Augustine A.
  • Jones, Christopher S.
  • Prasad, Kodukula V.S.V.
  • Duncan, Alan J.
  • Dejene, M.
  • Adesogan, Adegbola T.

Potential of Urochloa grass hybrids as fodder in the Ethiopian highlands

  • Worku, Mesfin
  • Lemma, Habtamu
  • Shawle, Kassa
  • Adie, Aberra
  • Duncan, Alan J.
  • Jones, Christopher S.
  • Mekonnen, Kindu
  • Notenbaert, An Maria Omer
  • Bezabih, Melkamu