Men and women farmers’ perceptions of adopting improved diets for pigs in Uganda: decision‑making, income allocation, and intra‑household strategies that mitigate relative disadvantage
Carter, Natalie A.
Humphries, S.
Grace, Delia
Ouma, Emily A.
Dewey, Catherine E.
Food safety in Vietnam: where we are at and what we can learn from international experiences
Hung Nguyen-Viet
Tran Thi Tuyet Hanh
Unger, Fred
Dang Xuan Sinh
Grace, Delia
Food safety research for development in sub-Saharan Africa: Tapping the expertise of German partners
Roesel, Kristina
Makita, K.
Grace, Delia
Addressing food safety and animal health risks in pig value chains with economics and gender lens: What have we learned from case studies in Hung Yen and Nghe An?
Nguyen Thi Duong Nga
Lapar, Ma. Lucila
Kawarazuka, Nozomi
Grace, Delia
Pham Van Hung
Haan, Nicoline C. de
Nguyen Thi Thu Huyen
Giang Huong
The gap in GAPs: Some key lessons for uptake and policy
Lapar, Ma. Lucila
Nguyen Thi Duong Nga
Nguyen Thi Thinh
Nguyen Thi Thu Huyen
Pham Van Hung
Unger, Fred
Grace, Delia
Climate sensitive diseases in Vietnam: Aflatoxin B1 in maize and zoonotic diseases in pigs
Hu Suk Lee
Hung Nguyen-Viet
Nguyen Viet Khong
Ha Minh Thanh
Bui Nghia Vuong
Nguyen Van Huyen
Lindahl, Johanna F.
Grace, Delia
Metagenomics in food safety: What's the added value? Case studies from the livestock sector in Tanzania and Uganda
Alonso, Silvia
Roesel, Kristina
Opiyo, S.
Stomeo, Francesca
Grace, Delia
Surveillance and early warning systems for climate sensitive diseases in Vietnam
Hung Nguyen-Viet
Hu Suk Lee
Phuc Pham Duc
Khong, N.V.
Thanh, H.M.
Vuong, B.N.
Huyen, N.V.
Lindahl, Johanna F.
Bett, Bernard K.
Unger, Fred
Grace, Delia
Animal and human health: A dangerous intersection or a healthy future?