Microbiological safety of milk and processing and consumption behaviour in pastoral areas in southern Ethiopia
Amenu, K.
Szonyi, Barbara
Wieland, Barbara
Grace, Delia
Food safety perceptions and practices among smallholder pork value chain actors in Hung Yen province, Vietnam
Sinh Dang Xuan
Hung Nguyen-Viet
Meeyam, T.
Fries, R.
Huong Nguyen-Thanh
Phuc Pham Duc
Lam, S.
Grace, Delia
Unger, Fred
Sustainable agricultural development for food security and nutrition: What roles for livestock? A report by the CFS High Level Panel of Experts on Food Security and Nutrition
Grace, Delia
Serological and molecular investigation for brucellosis in swine in selected districts of Uganda
Erume, J.
Roesel, Kristina
Dione, Michel M.
Ejobi, F.
Mboowa, G.
Kungu, Joseph M.
Akol, Joyce
Pezo, Danilo A.
El-Adawy, H.
Melzer, F.
Elschner, M.
Neubauer, H.
Grace, Delia
Microbial contamination and hygiene of fresh cow’s milk produced by smallholders in western Zambia
Knight-Jones, Theodore J.D.
Hang'ombe, M.B.
Songe, M.M.
Sinkala, Y.
Grace, Delia
Tierische Lebensmittel & informelle Märkte in sub-Sahara Afrika
Roesel, Kristina
Grace, Delia
Mapping aflatoxin risk from milk consumption using biophysical and socio-economic data: A case study of Kenya
Ochungo, P.
Lindahl, Johanna F.
Kayano, T.
Sirma, A.J.
Senerwa, D.M.
Kiama, T.N.
Grace, Delia
Assessing the impact of aflatoxin consumption on animal health and productivity
Atherstone, Christine
Grace, Delia
Lindahl, Johanna F.
Kang'ethe, Erastus K.
Nelson, F.
Aflatoxins in East Africa: The importance of getting the full picture