The occurrence of porcine Toxoplasma gondii infections in smallholder production systems in Uganda
Roesel, Kristina
Food safety assessment and challenges along small-scale pig systems in Vietnam
Unger, Fred
Microbiological safety of milk and processing and consumption behaviour in pastoral areas in southern Ethiopia
Amenu, K.
Erysipelothrix rhusiopathiae infection in pigs, pork and raw pork handlers in Kamuli District, Eastern Uganda
Musewa, A.
Prevalence and quantitative microbial risk assessment of Salmonella in pork value chain in Hung Yen province, Vietnam
Sinh Dang Xuan
Rift Valley fever virus seroprevalence among ruminants and humans in northeast Kenya
Lindahl, Johanna F.
Food safety perceptions and practices among smallholder pork value chain actors in Hung Yen province, Vietnam
Sinh Dang Xuan
Sustainable agricultural development for food security and nutrition: What roles for livestock? A report by the CFS High Level Panel of Experts on Food Security and Nutrition
Grace, Delia
Serological and molecular investigation for brucellosis in swine in selected districts of Uganda
