An epidemiological study of factors affecting the prevalence of schistosomiasis (bilharzia) along the River Kochi in the West Nile region of Uganda
Imran, Ejotra
One Health approaches to prevent and control zoonoses
Gilbert, Jeffrey
Listeria monocytogenes: An emerging foodborne pathogen in Ghana?
Tano-Debrah, K.
Participatory methods for risk analysis of informally marketed livestock products in sub-Saharan Africa: Advantages and challenges
Makita, K.
Risk for Vibrio and Paragonimus infections linked to shellfish consumption in Côte d’Ivoire
Traoré, S.G.
Isolation and identification of Staphylococcus aureus from informally marketed bovine milk in urban and peri urban areas of Debre Zeit
Desissa, F.
Choice of breeds and husbandry practices influencing the safety of milk and milk products in smallholder dairy farms in peri-urban Nairobi, focusing on brucellosis
Kasse, F.N.
Investigation on the risk of brucellosis linked to the production and consumption of milk in rural Cinzana, Mali
Sow, I.
Bacillus cereus risk assessment in raw milk consumed in the informal dairy sector in Côte d’Ivoire
