Investigation on the risk of brucellosis linked to the production and consumption of milk in rural Cinzana, Mali
Sow, I.
Formation of polycyclic aromatic hydrocarbons in traditionally smoked fish released for consumption in Côte d’Ivoire
Ake-Assi, Y.
Bacillus cereus risk assessment in raw milk consumed in the informal dairy sector in Côte d’Ivoire
Yobouet, B.A.
The economic and poverty impacts of animal diseases in developing countries: new roles, new demands for economics and epidemiology
Rich, Karl M.
Price policy responses to high food prices: Which way forward?
Guthiga, Paul M.
Assessment of a novel multiplex real-time PCR assay for the detection of the CBPP agent Mycoplasma mycoides subsp. mycoides SC through experimental infection in cattle
Schnee, C.
Improved PCR-RFLP for the detection of diminazene resistance in Trypanosoma congolense under field conditions using filter papers for sample storage
Vitouley, H.S.
Linking research and management of food safey within One Health/Ecohealth context in Vietnam: Concepts and applications
Hung Nguyen-Viet
Selected results of surveys on brucellosis in small ruminants and cattle in traditional farming systems in regions of the Gambia and Guinea, the associated public health risk and perception of farmers and stakeholders
