Publications Archive

Public sector investment and promotion of the street chicken frying business initiative in Ethiopia

  • Geremew, Kumlachew
  • Yemane, Tsion
  • Esatu, Wondmeneh
  • Yitayih, Mulugeta
  • Dessie, Tadelle

Stopping mpox: wild meat markets are a root cause and must be made safer

  • Lam, Steven
  • Grace, Delia

Evaluating a food safety intervention in traditional markets: A randomized controlled trial in Vietnam

  • Trang Le-Thi-Huyen
  • Hoffmann, Vivian
  • Murphy, Mike
  • Ambler, Kate
  • Unger, Fred
  • Boqvist, S.
  • Phuong Nguyen-Thi-Minh
  • Sinh Dang-Xuan
  • Hung Nguyen-Viet

Food safety interventions in traditional markets: Understanding consumer perceptions of pork safety and hygiene in Vietnam

  • Linh Dang-Thi-Thuy
  • Trang Le-Thi-Huyen
  • Hung Nguyen-Viet
  • Hoffmann, Vivian
  • Unger, Fred
  • Vuong Bui-Nghia
  • Phuong Nguyen-Thi-Minh
  • Sinh Dang-Xuan

Safe Food, Fair Food: researching informal markets in Africa and Asia

  • Grace, Delia

Five key takeaways from randomized controlled trials on food safety in informal markets in low- and middle-income countries

  • Hoffmann, Vivian
  • Hung Nguyen-Viet
ILRI publication cover

Projections of poultry and maize markets in Southern Africa under climate change

  • Enahoro, Dolapo K.
  • Mensah, Charles

Rationalizing the agriculture produce cess and other market-related levies in Kenya

  • Mwongela, B.
  • Thuo, A.
  • Muya, W.
  • Karugia, Joseph T.

Food safety in the African informal sector

  • Grace, Delia