Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitiga
Falk, Thomas
Kibet, Walter
Genetic variation for grain yield and straw quality traits in 31 diverse rice varieties in Assam
Varijakshapanicker, Padmakumar
Ravi, Devulapalli
Rupam, B.
Kanwar, S.
Ramakrishna, R.
Prasad, Kodukula V.S.V.
Sharada, P.
Vivek, K.
Ajaykumar, M.
Ram Pratim, D.
Joshi, K.D.
Jones, Christopher S.
Quality Assessment of Multicut Forage Sorghum (COFS-29) in Karimnagar District Telangana
Ravichandran, Thanammal
Devulapalli, Ravi
Prasad, Kodukula V.S.V.
Sharada, Pothu
Varijakshapanicker, Padmakumar
Jones, Christopher S.
Molecular characterization of methicillin-resistant staphylococci from the dairy value chain in two Indian states
Dey, Tushar K.
Shome, B.R.
Bandyopadhyay, S.
Goyal, N.K.
Lundkvist, Å.
Deka, Ram Pratim
Shome, R.
Venugopal, N.
Grace, Delia
Sharma, G.
Rahman, H.
Lindahl, Johanna F.
Milk purchase and consumption patterns in peri-urban low-income households in Kenya
Muunda, Emmanuel
Mtimet, Nadhem
Bett, E.
Wanyoike, Francis N.
Alonso, Silvia
Characterizing the livestock production system and the potential for improving production in Selonga, Gwanda District, Matabeleland South, Zimbabwe
Kunaka, K.
Nyahangare, E.
Siziba, S.
Chauke, E.
Gwatisira, C.
Tinarwo, K.
Chakoma, Irenie
Manyawu, Godfrey J.
Stakeholder Workshop on Social and Gender Norms in the Cassava, Chicken, and Fish Value Chains in Tanzania
Kitalyi, Aichi
Mjachakwe, Eliwina
Jeremiah, Adolf
Galiè, Alessandra
Cole, Steven M.
Adeyeye, Olajumoke
Mwakanyamale, Devis F.
Msita, Sarah
Kenya overview: CGIAR Iinitiative on Sustainable Animal Productivity
Rao, E.J.O.
Mulugeta, Y.B.
Kimani, Judy
Africa RISING Ethiopian Highlands Project Journal Articles Book of Abstract
