Publications Archive

Wild meat value chains and zoonotic risks in Africa

  • Staal, Steven J.
  • Thomas, Lian F.
  • Bett, Bernard K.
  • Patel, Ekta
  • Grace, Delia

Role of climate and other factors in determining the dynamics of tick and tick-transmitted pathogen populations and distribution in western, central and eastern Africa

  • Githaka, Naftaly W.
  • Kanduma, Esther G.
  • Bishop, Richard P.

Livestock Sector Strategy – recursive dynamic spatial equilibrium model (LSS-RDSEM): Model concept and description

  • Bahta, Sirak T.
  • Enahoro, Dolapo K.
  • Wanyoike, Francis N.
  • Mensah, Charles
  • Dizyee, Kanar
  • Rich, Karl M.
  • Karugia, Joseph T.

The Africa Research in Sustainable Intensification for the Next Generation (Africa RISING) in the Ethiopian highlands: Scaling scan report

  • Kang'ethe, Edwin
  • Sartas, Murat
  • Dror, Iddo

Independent impact assessment report: Participatory Rangeland Management (PRM) in Kenya and Tanzania

  • Waweru, T.
  • Maina, J.
  • Liheta, B.
  • Apunda, E.

Characterization of the livestock production system and potential for enhancing productivity in Tohwe Nkayi District, Zimbabwe

  • Mukondwa, O.
  • Moyo, M.T.
  • Dlamini, T.
  • Mlilo, T.

Apparent digestibility and gut integrity of chicken fed a diet supplemented with African safou (Dacryodes edulis)

  • Tangomo, A.N.
  • Gicheha, M.G.
  • Kagira, J.M.
  • Tiambo, Christian K.

A rapid review of foodborne disease hazards in East Africa

  • Mutua, Florence K.
  • Masanja, H.
  • Chacha, J.
  • Kang’ethe, Erastus K.
  • Kuboka, M.
  • Grace, Delia

Product differentiation and demand for animal-source foods in Côte d’Ivoire

  • Wane, Abdrahmane
  • Rich, Karl M.
  • Bamba, Y.
  • N’Goran, A.A.
  • Fall, Abdou