Publications Archive

Behaviour-grounded, incentive-based training for pork butchers in traditional markets in Africa and Asia

  • Grace, Delia
  • Sinh Dang-Xuan
  • Hung Nguyen-Viet
  • Mutua, Florence K.
  • Unger, Fred

Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam

  • Hai Hoang Tuan Ngo
  • Sinh Dang-Xuan
  • Målqvist, M.
  • Phuc Pham-Duc
  • Phi Nguyen-Hong
  • Hang Le-Thi
  • Hung Nguyen-Viet
  • Trang T.H. Le
  • Grace, Delia
  • Lindahl, Johanna F.
  • Unger, Fred

Pathobiological analysis of African swine fever virus contact-exposed pigs and estimation of the basic reproduction number of the virus in Vietnam

  • Sang-Ik Oh
  • Ngoc Anh Bui
  • Vuong Nghia Bui
  • Duy Tung Dao
  • Ara Cho
  • Han Gyu Lee
  • Young-Hun Jung
  • Yoon Jung Do
  • Eunju Kim
  • Eun-Yeong Bok
  • Tai-Young Hur
  • Hu Suk Lee

How can climate change and its interaction with other compounding risks be considered in evaluation? Experiences from Vietnam

  • Lam, S.
  • Dodd, W.
  • Hung Nguyen-Viet
  • Unger, Fred
  • Trang T.H. Le
  • Sinh Dang-Xuan
  • Skinner, K.
  • Papadopoulos, A.
  • Harper, S.L.

Impact of perception and assessment of consumers on willingness to pay for pork from upgraded shops: An experimental approach

  • Hai Hoang Tuan Ngo
  • Sinh Dang-Xuan
  • Målqvist, M.
  • Phuc Pham-Duc
  • Phi Nguyen-Hong
  • Hang Le-Thi
  • Hung Nguyen-Viet
  • Trang T.H. Le
  • Lindahl, Johanna F.
  • Unger, Fred
  • Grace, Delia

Risk analysis in Vietnam: Current status and ways forward

  • Tran Thi Tuyet-Hanh
  • Hung Nguyen-Viet
  • Phuc Pham-Duc
  • Nguyen Thi Trang Nhung

Characterizing smallholder poultry production in Vietnam: Evidence from a baseline survey

  • Yitayih, Mulugeta
  • Nguyen Viet Don
  • Hoa Hoang
  • Esatu, Wondmeneh
  • Kassie, Girma T.
  • Nguyen Cong Dinh
  • Ngo Thi Le Quyen
  • Tran Trung Thong
  • Pham Van Son
  • Ngo Thi Kim Cuc
  • Dessie, Tadelle

How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries

  • Isanovic, S.
  • Constantinides, S.V.
  • Frongillo, Edward A.
  • Bhandari, S.
  • Samin, S.
  • Kenney, E.
  • Wertheim-Heck, S.
  • Nordhagen, S.
  • Holdsworth, M.
  • Domínguez-Salas, Paula
  • Ambikapathi, R.
  • Laar, A.
  • Patil, C.L.
  • Kulkarni, B.
  • Bukachi, S.A.
  • Ngutu, M.
  • Blake, C.E.

Insights in improving food safety in smallholder pig value chains in Vietnam

  • Chi Nguyen
  • Pham Van Hung
  • Nguyen Thi Duong Nga
  • Duong Nam Ha
  • Phuc Pham-Duc
  • Le Thi Thanh Huyen
  • Toribio, J.-A.
  • Sinh Dang-Xuan
  • Le Thi Huyen Trang
  • Hung Nguyen-Viet
  • Grace, Delia
  • Jones, Elizabeth
  • Unger, Fred