News Archive

Quezon City Turns Vendor Business School from Pilot Project into Citywide Success

ILRI News

Quezon City Turns Vendor Business School from Pilot Project into Citywide Success

A training on good hygiene practices was conducted for slaughterhouse workers in Hue City in 2024.

ILRI News

From field intervention to policy: food safety innovations becoming routine practices at pig slaughterhouses in Hue City, Vietnam

Fred Unger in the field

ILRI News

From food safety to One Health: Fred Unger’s two-decade journey with ILRI in Asia

A civet farm in Thai Nguyen Province, Vietnam

ILRI News

Strengthening zoonotic disease prevention in captive wildlife farming in Vietnam

Fragment Analysis-3730 DNA Analyzer 1

ILRI News

How ILRI-led One Health strategic investments strengthened genomic preparedness in Kenya

AMR multistakeholder partnership forum

ILRI News

How African research is driving the global fight against superbugs

A pork retailer in Phu Tho Province, Vietnam

ILRI News

Viet Nam outlines food safety priorities for 2026–2030 under One Health framework

Cattle eating hay (ILRI/Folusho Onifade)

Feedlot feeding improves beef productivity and lowers methane intensity in Tanzania

Application of decontaminant wipe on meat and meat contact surface

ILRI News

CGIAR study informs antimicrobial resistance prevention in Uttar Pradesh, India