Publications Archive

Regional consultation on One Health/Ecohealth: Identifying the challenges

  • Grace, Delia
  • Lindahl, Johanna F.

Safe Food, Fair Food

  • Szonyi, Barbara
  • Dewe, T.C.M.
  • Grace, Delia

The role of risk assessment in guiding aflatoxin policy

  • Grace, Delia
  • Unnevehr, Laurian J.

Aflatoxins: Finding solutions for improved food safety

  • Unnevehr, Laurian J.
  • Grace, Delia

Climate change and disease emergence

  • Szonyi, Barbara
  • Bett, Bernard K.
  • Grace, Delia

More pork and less parasites: A farm to fork approach for assessment and management of pork meat associated diseases in Uganda

  • Roesel, Kristina
  • Clausen, Peter-Henning
  • Fries, R.
  • Baumann, M.P.O.
  • Noeckler, K.
  • Grace, Delia

Safe Food, Fair Food: Summary of findings on gender-related issues within sheep and goat value chains in Ethiopia

  • Dewe, T.C.M.
  • Szonyi, Barbara
  • Rischkowsky, Barbara A.
  • Grace, Delia

How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya

  • Kiama, T.N.
  • Sirma, A.J.
  • Senerwa, D.M.
  • Ochungo, P.
  • Waithanji, Elizabeth M.
  • Lindahl, Johanna F.
  • Kang'ethe, Erastus K.
  • Grace, Delia

Rapid integrated assessment of food safety related to pork in Vietnam: A consumer perspective

  • Hung Nguyen-Viet
  • Nguyen Tien Thanh
  • Dang Xuan Sinh
  • Luu Quoc Toan
  • Pham Van Hung
  • Grace, Delia