Salmonella spp. and total bacteria count contamination in traditional markets in Vietnam: a baseline assessment from a food safety randomized controlled trial study
Trang Le-Thi-Huyen
Genetic diversity study in Urochloa spp collections maintained in the ILRI forage genebank
Muktar, Meki S.
Negawo, Alemayehu T.
Jones, Christopher S.
Partners in Kenya invested to promote one egg per child per day intervention by SAPLING: Poultry value chain
Yemane, Tsion
Ouko, O.
Yitayih, Mulugeta
Chelagat, M.
Geremew, Kumlachew
Esatu, Wondmeneh
Ochieng, Laurence
Dessie, Tadelle
From science to policy: walking the path from RESEARCH to ACTION
Alonso, Silvia
Stegeman, A.
Muhummed, A.
Hung Nguyen-Viet
Mutua, Florence
Farmer-led approach supports socially inclusive innovations in Kenya's dairy sector
Omayio, Esther
DuttaGupta, Tanaya
Bullock, Renee
Kiptoo Emmaculate
Maiyo, Nathan
Habermann, Birgit
Crane, Todd A.
Public sector investment and promotion of the street chicken frying business initiative in Ethiopia
Geremew, Kumlachew
Yemane, Tsion
Esatu, Wondmeneh
Yitayih, Mulugeta
Dessie, Tadelle
Perceptions of land tenure security in pastoral areas of Marsabit, Kenya
Otieno, Ken
Livestock Master Plans: guiding investments and policies towards a more sustainable livestock sector
Baltenweck, Isabelle
COP29: Drought warnings save lives, what about livelihoods?