Sinh Dang is an experienced professional with 15+ years in health, agriculture, food safety, and infectious diseases. Sinh Dang specializes in integrative approaches. Currently, Sinh Dang serves as a scientist at the International Livestock Research Institute (ILRI) in Hanoi, Vietnam, focusing on food safety and One Health. His work involves coordinating international projects related to animal health, zoonotic diseases, and food safety in Southeast Asia. He has authored over 35 peer-reviewed papers in areas such as food safety, animal health, antimicrobial resistance (AMR), zoonotic diseases, and public health. He hold a PhD in Veterinary Science from Rakuno Gakuen University in Japan (2018), Joint Master of Veterinary Public Health (MVPH), Veterinary Medicine Faculties, Chiang Mai University-Thailand and Free University of Berlin-Germany (2013), and a DVM degree from Vietnam National University of Agriculture in Hanoi (2006), and is proficient in English, Vietnamese.

My Blog Posts

A training on good hygiene practices was conducted for slaughterhouse workers in Hue City in 2024.

ILRI News

From field intervention to policy: food safety innovations becoming routine practices at pig slaughterhouses in Hue City, Vietnam

Group photo

ILRI News

Vietnam animal health experts and stakeholders review FarmVetCare app test results to better tailor it to farmers’ needs

Workshop on food safety risk assessment in Chiang Mai, Thailand

ILRI News

Workshop on food safety risk assessment strengthens capacity in informal value chains in Southeast Asia

Training on AMR by OHI

ILRI News

Practical epidemiology training enhances researchers’ skills to analyze antimicrobial resistance and use data

OHI scoping

ILRI News

Collective efforts from a One Health approach to prevent zoonotic threats: ILRI's initiatives in Vietnam

FarmVetCare training

ILRI News

Strengthening disease surveillance in Vietnam: Insights from a ‘FarmVetCare’ mobile application training

One Health workshop in Bangkok

ILRI News

Advancing One Health in Southeast Asia: workshop highlights strategies for implementation and investment

A lab training in Vietnam

Enhancing food safety research in pork value chains: Strengthening skills through veterinary officer training in Vietnam

My Projects

Improving human health through sustainable value chains in human-animal-environmental interactions using ICT in Vietnam (ICT4Health)

ACTIVE

Improving human health through sustainable value chains in human-animal-environmental interactions using ICT in Vietnam (ICT4Health)

Analysis of African swine

Analysis of African swine fever virus spread model and immune response to warthog against viral infection

Market-based approaches to improving the safety of pork in Vietnam (SafePORK)

Market-based approaches to improving the safety of pork in Vietnam (SafePORK)

Safe food, fair food for Cambodia

Safe food, fair food for Cambodia

My Publications

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Pork safety across Vietnam's traditional markets: microbial contamination and vendor knowledge, attitudes, and practices

  • Trang Thi Huyen Le
ILRI publication cover

Patterns and factors influencing antibiotic use among poultry farmers in Thai Nguyen province, Vietnam

  • Kemunto, Naomi P.
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Capacity building and consultation meeting on wildlife farming and zoonotic diseases management for stakeholders and value chain actors in Thai Nguyen, Vietnam

  • Nguyen Thi Thanh Ha
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Understanding zoonotic pathogens and risk factors from wildlife in Southeast Asia: a systematic literature review

  • Ha Thi Thanh Nguyen
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International conference on chemical and microbiological risk assessment for food safety

  • Chi Nguyen
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A risk-based approach to strengthen food safety assessment and interventions in traditional food value chains in Vietnam and the region

  • Sinh Dang-Xuan