The future of livestock and livestock production systems in Asia’s food security landscape
Alders, R.
Kalupahana, R.
Hung Nguyen-Viet
Rahman, Habibar
Unger, Fred
Wright, Iain A.
Rationalising development of classification systems describing livestock production systems for disease burden analysis within the Global Burden of Animal Diseases programme
Yin Li
McIntyre, K. Marie
Rasmussen, Philip
Gilbert, William
Chaters, Gemma
Raymond, Kassy
Jemberu, Wudu T.
Larkins, Andrew
Patterson, Grace T.
Kwok, Stephen
Kappes, Alexander James
Mayberry Dianne
Schrobback, Peggy
Herrero Acosta, Mario
Stacey, Deborah A.
Huntington, Benjamin
Bruce, Mieghan
Knight-Jones, Theodore J.D.
Rushton, Jonathan
Modernising meat inspection using risk-based approaches
Alban, L.
Albuquerque, E.R.
Capobianco-Dondona, A.
Kautto, A.H.
Klottrup, A.
Meemken, D.
Oorburg, D.
Poulsen, M.K.
Grace, Delia
Vieira-Pinto, M.
Blagojevic, B.
Save lives in the next pandemic: ensure vaccine equity now
Carlson, C.
Becker, D.
Happi, C.
O'Donoghue, Z.
Oliveira, T. de
Oyola, Samuel O.
Poisot, T.
Seifert, S.
Phelan, A.
Centre for Tropical Livestock Genetics and Health (CTLGH) genetic and genomic data analysis workshop
Mrode, Raphael A.
Ekine-Dzivenu, Chinyere C.
Gender considerations in One Health: a framework for researchers
Galiè, Alessandra
McLeod, A.
Campbell, Zoë A.
Ngwili, Nicholas
Terfa, Zelalem G.
Thomas, Lian F.
Understanding the role of household hygiene practices and foodborne disease risks in child stunting: a UKRI GCRF Action Against Stunting Hub protocol paper
Dominguez-Salas, Paula
Waddington, H.S.
Grace, Delia
Bosire, Caroline
Moodley, Arshnee
Kulkarni, B.
Dasi, T.
Banjara, S.K.
Kumar, R.N.
Fahmida, U.
Htet, M.K.
Sudibya, A.R.P.
Faye, B.
Tine, R.C.
Heffernan, C.
Saxena, D.
Dreibelbis, R.
Häsler, B.
Higher livestock abortion burden in arid and semi-arid lands, Kenya, 2019-2020
Gachohi, J.
Njoki, P.
Mogoa, E.
Otieno, Fredrick
Muturi, Mathew
Mwatondo, Athman
Ngere, I.
Dawa, J.
Nasimiyu, C.
Osoro, E.
Bett, Bernard K.
Njenga, K.
Strengthening capacity, incentives and institutions for food safety in Ethiopia: Training of food business inspectors from the Addis Ababa City Administration