Improving the livestock greenhouse gas inventory in Southeast Asia. Proceedings of a special session held during the International Conference on Sustainable Animal Agriculture for Developing Countries (SAADC) biennial conference
Wilkes, A.
Empowering consumers to purchase safe ready-to-eat chicken from street restaurants in Ouagadougou, Burkina Faso: impact of a multi-media behavior change campaign
Madjdian, D.S.
The impact of the herd health interventions in small ruminants in low input production systems in Ethiopia
Moliso, Mesfin M.
Presence of Plasmodium falciparum strains with artemisinin-resistant K13 mutation C469Y in Busia County, Western Kenya
Makau, M.
Improving human health through sustainable value chains in human-animal-environmental interactions using ICT in Vietnam (ICT4Health)
Sinh Dang-Xuan
Kenya’s experience in operationalizing One Health to tackle zoonoses
Muloi, Dishon
Food safety technical working group and food safety study of the CGIAR One Health Initiative in Vietnam
Unger, Fred
Financing, operationalizing, and implementing regional One Health coordination in Southeast Asia: Results of a regional workshop in Bangkok in 2023
Lam, Steven
Prioritization of emerging zoonotic diseases (EZDs) in northern Vietnam
