Diversity of Salmonella enterica phages isolated from chicken farms in Kenya
Gunathilake, K.M.D.
Three-legged stool model for improving food safety in informal markets in LMICs
Kuboka, Maureen M.
Knowledge, perceptions, and practices around zoonotic diseases among actors in the livestock trade in the Lake Victoria crescent ecosystem in East Africa
Majiwa, H.
Pathways towards resilient urban food systems
Claereboudt, Etienne
Metagenomic characterization of poultry cloacal and oropharyngeal swabs in Kenya reveals bacterial pathogens and their antimicrobial resistance genes
Panyako, P.M.
The potential for use of haematological and anti-IgE humoral responses as phenotypic markers for tick resistance in cattle
Ngetich, Collins
Goat Community-Based Breeding Program in Mali: Follow-up on the progress in Ségou and exploring the CBBP potential in Sikasso
Getachew, Tesfaye
Estimation of genetic parameters for growth traits and Kleiber ratio in Dorper sheep breed
Besufkad, S.
A call to action for transformation towards nutritious food systems
