Theory of change for the beef cattle value chain in Northwest Vietnam, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Atieno, Mary Otieno
Theory of change for the small ruminant value chain in Mali, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Dione, Michel M.
Urban food markets in Africa—Incentivizing food safety using a pull–push approach: Closing workshop report
Ilboudo, Guy S.
A paradigm shift in food safety for Africa
Ayalew, Amare
Small ruminant keepers’ knowledge, attitudes and practices towards peste des petits ruminants and its control in West Africa: Case studies from Burkina Faso, Mali and Senegal
Ilboudo, Guy S.
Asian Chicken Genetic Gains (AsCGG): A platform for exploring, testing and delivering improved chickens for enhanced livelihood outcomes in South East Asia
Hoang Hai Hoa
Risk factors for diarrheagenic Escherichia coli infection in children aged 6-24 months in peri-urban community, Nairobi, Kenya
Okumu, Noah
Improving human health through sustainable value chains in human-animal-environmental interactions using ICT in Vietnam (ICT4Health) 2023-2025
Thang Nguyen-Tien
Opportunity for ethnic Ban pig smallholders involving in improved safe pork value chain: A case study in Hoa Binh province, Northwest Vietnam
