Publications Archive

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Key influencers in Burkina Faso's poultry management: Insights from systems mapping and network analysis

  • Boz, Z.
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Prevalence of Leptospira serovar Hardjo and risk factors in smallholder dairy cattle in Tanzania

  • Motto, Shabani K.
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Perceptions and practices of wild meat consumption: Insights from Kenya-Tanzania border settlements amidst global health concerns

  • Patel, Ekta
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Epidemiology of human and animal leptospirosis in Kenya: A systematic review and meta-analysis

  • Wainaina, M.
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Operationalizing One Health in Ethiopia: Insights from the COHESA project

  • Tadesse, Y.
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Slaughterhouse hygiene training in western Kenya improves practices and reduces contamination of tools and water but does not reduce contamination of meat

  • Cook, Elizabeth A.J.
Botswana, the Libreville Declaration and OH.pdf.jpg

Botswana, the Libreville Declaration and One Health approach

  • Pule-Meulenberg, F.
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Epidemiology of Brucella species in smallholder dairy cattle in selected regions of Tanzania

  • Mengele, Isaac J.
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Gender considerations in One Health

  • Campbell, Zoë A.