Key influencers in Burkina Faso's poultry management: Insights from systems mapping and network analysis
Boz, Z.
Prevalence of Leptospira serovar Hardjo and risk factors in smallholder dairy cattle in Tanzania
Motto, Shabani K.
Perceptions and practices of wild meat consumption: Insights from Kenya-Tanzania border settlements amidst global health concerns
Patel, Ekta
Epidemiology of human and animal leptospirosis in Kenya: A systematic review and meta-analysis
Wainaina, M.
Operationalizing One Health in Ethiopia: Insights from the COHESA project
Tadesse, Y.
Slaughterhouse hygiene training in western Kenya improves practices and reduces contamination of tools and water but does not reduce contamination of meat
Cook, Elizabeth A.J.
Botswana, the Libreville Declaration and One Health approach
Pule-Meulenberg, F.
Epidemiology of Brucella species in smallholder dairy cattle in selected regions of Tanzania