Enhancing capacity to comply with sustainability standards in the milk value chain in East Africa: Challenges, prospects, and policy implications
Kilima, F.T.M.
Practices and risks in wild meat consumption: Insights from communities along the Kenya-Tanzania border
Patel, Ekta
On-farm Nutrition Baseline Survey Result, Kenya
Geremew, Kumlachew
Complete genome sequencing and comparative phylogenomics of nine African swine fever virus (ASFV) isolates of the virulent East African p72 genotype IX without viral sequence enrichment
Domelevo Entfellner, Jean-Baka
Enabling gender and social inclusion in climate and agriculture policy and planning through foresight processes: assessing challenges and leverage points
Marty, Edwige
Exposure patterns and the risk factors of Crimean Congo hemorrhagic fever virus amongst humans, livestock and selected wild animals at the human/livestock/wildlife interface in Isiolo County, upper eastern Kenya
Mukhaye, Eugine
The seed system landscape for improved forages in Vietnam: Threats, trends, and opportunities
Bravo, Aura
Greenhouse gas emissions from traditional livestock enclosures in Kenya and options for mitigation
Leitner, Sonja
Adoption factors of forage innovations in cattle production systems in the northwest highlands of Vietnam
