Report of the Capacitating One Health in Eastern and Southern Africa biennial conference, Pretoria, South Africa, 20–22 November 2023
Ballantyne, Peter G.
Integrated agriculture and aquaculture (IAA) system, livestock breeds and improved feeding as prioritized innovations for reducing emissions in Kenya’s food systems: Assessing scaling potential using a six-step criteria
Ochenje, Ibrahim
Practices and drivers for antibiotic use in cattle production systems in Kenya
Kisoo, Lydiah
Seroprevalence of Toxoplasma gondii in slaughtered pigs in Kiambu, Kenya
Chepyatich, Dorcas
Tangled crises in Turkana: investigating the spread of Prosopis in Kenya's northern drylands
Derbyshire, Samuel F.
Trade-offs of SAPLING innovations - initial and revised scoring results. Kenya: Dairy and poultry value chains
Hoek, Rein van der
An innovation systems approach to understanding forage adoption intensity in the dairy systems of Kenya and Ethiopia
Morrison, R.
Metagenomic characterization reveals virus coinfections associated with Newcastle disease virus among poultry in Kenya
Panyako, P.M.
Mound architecture and season affect concentrations of CO2, CH4 and N2O in nests of African fungus-growing termites
