Emily Ouma is a Senior Scientist, Agricultural Economist working with the Policies, Institutions and Livelihoods Program at the International Livestock Research Institute (ILRI), based in Uganda. She works in a multidisciplinary team of scientists to design, test and evaluate technical and institutional interventions to improve livelihoods, incomes and assets of smallholder pig value chain actors in Uganda. She leads a USAID-Feed the Future funded Innovation Lab for Livestock Systems project in Rwanda that focusses on enhancing the quality and consumption of milk in Rwanda through, behaviour change nutrition communication, and strengthening of dairy cooperatives capacities. She has vast experience working with crop-livestock farmers in Rwanda, Burundi and Eastern DRC through a DGDC funded CIALCA project, led by IITA.
Emily's research areas and fields of interest include smallholder farm level competitiveness, agri-food value chain analysis, ex-ante and ex-post impact assessment of agricultural technologies and institutional arrangements, consumer economics, non-market valuation methods, gender, and environmental and resource economics. She holds a PhD in Agricultural Economics from the University of Kiel in Germany.
My Projects
My Publications
Engaging fathers to support child nutrition increases frequency of children’s animal source food consumption in Rwanda
The effect of COVID-19 control measures on small-holder pig-keeping households in Uganda, analysed through a gender lens
Co-creation of innovation packages with pig value chain actors and district stakeholders in Uganda in the context of the One CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING)
