Presentations

Genomic selection in smallholder systems: Challenges and opportunities

  • Mrode, Raphael A.
  • Ojango, Julie M.K.
  • Okeyo Mwai, Ally

Uses of the value chain approach in livestock and beef

  • Knight-Jones, Theodore J.D.

International beef trade: Foot-and-mouth disease certification requirements

  • Knight-Jones, Theodore J.D.

Present and future use of antimicrobials in pigs with case studies from Uganda and Vietnam

  • Grace, Delia
  • Unger, Fred
  • Roesel, Kristina
  • Tinega, G.
  • Ndoboli, D.
  • Sinh Dang Xuan
  • Hung Nguyen-Viet
  • Robinson, Timothy P.

Food safety challenges in smallholder pig value chains in Vietnam: From an assessment to feasible interventions using an integrated approach

  • Unger, Fred
  • Lapar, Ma. Lucila
  • Pham Van Hung
  • Sinh Dang Xuan
  • Pham Hong Ngan
  • Rich, Karl M.
  • Hung Nguyen-Viet
  • Grace, Delia

Using system dynamics for ex-ante impact assessment of food safety policies in pig value chains

  • Rich, Karl M.
  • Nguyen Thi Thu Huyen
  • Duong Nam Ha
  • Nguyen Thi Duong Nga
  • Vu Khac Xuan
  • Ninh Xuan Trung
  • Tran Van Long
  • Pham Van Hung
  • Unger, Fred
  • Hamza, K.
  • Lapar, Ma. Lucila

Sustainable animal production systems in Africa

  • Robinson, Timothy P.
  • Pfeifer, Catherine
  • Herrero, Mario
  • Boeckel, Thomas P. van
  • Gilbert, Marius
ILRI publication cover

Contribution of smallholder pig systems in pork supply in Uganda and Vietnam

  • Ouma, Emily A.
  • Karimov, A.A.
  • Nguyen Ngoc Que
  • Lapar, Ma. Lucila
  • Pezo, Danilo A.
  • Lule, Peter M.

Combining risk assessment and value chain frameworks

  • Knight-Jones, Theodore J.D.