Presentations

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Taenia solium cysticercosis: Risk factors, perceptions and practices in smallholder pig production systems in Uganda

  • Kungu, Joseph M.
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Growing commercial dairying in pre-commercial areas

  • Omore, Amos O.
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Hub models to transform dairy value chains in East Africa

  • Baltenweck, Isabelle
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Value chain actors’ practices associated with the spread of African swine fever disease in smallholder pig systems in Uganda

  • Dione, Michel M.
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Transforming dairy value chains

  • Smith, Jimmy W.
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Erysipelothrix rhusiopathiae infection in pigs, pork and raw pork handlers in Kamuli District, Eastern Uganda

  • Musewa, A.
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Microbiological safety of milk and processing and consumption behaviour in pastoral areas in southern Ethiopia

  • Amenu, K.
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Prevalence and quantitative microbial risk assessment of Salmonella in pork value chain in Hung Yen province, Vietnam

  • Sinh Dang Xuan
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Knowledge, attitudes and practices among customers at pork butcheries in Kampala, Uganda

  • Heilmann, Martin