Presentations

more_pork_intro.jpg

More pork by and for the poor: Catalyzing emerging smallholder pig value chains in Uganda for food security and poverty reduction

  • Ouma, Emily A.
spvcd_intro.jpg

Update on the Smallholder Pig Value Chains Development in Uganda (SPVCD) Project

  • Pezo, Danilo A.
more_pork_sites.jpg

Initial information on site selection for Uganda pig value chain projects

  • Ouma, Emily A.
Food safety in sub-Saharan Africa.pdf.jpg

Milk, meat and fish – more than just food: Current research on food safety in sub-Saharan Africa

  • Roesel, Kristina
ILRI publication cover

Bio-resources Innovations Network for Eastern African Development: Bio-Innovate Program progress and achievements

  • Liavoga, A.
Manyawu_InnovationPlatforms.pdf.jpg

Innovation platforms in agricultural research

  • Manyawu, Godfrey J.
resilience_may2014_Said.jpg

Measuring resilience—Understanding trends in land cover changes and their potential impacts on pastoral communities

  • Said, Mohammed Yahya
Food safety informal markets.pdf.jpg

Food safety in informal markets

  • Grace, Delia
Drylands resilience.pdf.jpg

Measuring and evaluating resilience in drylands of East Africa: Managing impacts from infectious disease outbreaks

  • Bett, Bernard K.