Presentations

Evaluation of livestock vaccinations in response to humanitarian crises: Process and outcome measures

  • Richards, Shauna

Less sticks, more carrots: New directions for improving food safety in informal markets in low- and middle-income countries

  • Jaffee, S.
  • Grace, Delia

Unpacking ABS compliance in Africa for genomic research and development activities (AfricBP & ILRI perspectives)

  • Katee, Sally M.
ILRI publication cover

Reproductive technology group: cellular resources, functional genomics tools and biotechnologies

  • Tiambo, Christian K.

Lessons from engaging with irrigated forages value chain actors—dairy cooperatives

  • Adie, Aberra
  • Bezabih, Melkamu
  • Tessema, Fikadu
  • German, Tigist
  • Jones, Christopher S.
ILRI publication cover

Gender relations and women's empowerment in small-scale irrigated forage production in the Amhara and SNNP Regions of Ethiopia

  • Omondi, Immaculate A.
  • Njuguna-Mungai, Esther
  • Bezabih, Melkamu
  • Teufel, Nils
  • Kariuki, Eunice
  • Njiru, Nelly
  • Galiè, Alessandra
  • Jones, Christopher S.
  • Baltenweck, Isabelle
  • Mulema, Annet
ILRI publication cover

ILSSI Irrigated fodder research and development: lessons from cooperative based interventions

  • Bezabih, Melkamu
  • Adie, Aberra
  • Tessema, Fikadu
  • German, Tigist
  • Jones, Christopher S.

Training of street vendors of ready-to-eat chicken in Ouagadougou on best practices in hygiene using a food safety champion approach

  • Dione, Michel M.
  • Ilboudo, Guy S.
  • Madjdian, D.
  • Badu, V.D.
  • Asseldonk, M. van
  • Snoek, H.
  • Tacken, G.
  • Kagambèga, A.
  • Lallogo, Valérie R.
  • Knight-Jones, Theodore J.D.

Knowledge, attitude and practice of food handlers towards chicken hygiene and food safety in chicken restaurants in Ouagadougou, Burkina Faso

  • Gemeda, Biruk A.
  • Assefa, Ayalew
  • Dione, Michel M.
  • Ilboudo, Guy S.
  • Lallogo, Valérie R.
  • Grace, Delia
  • Knight-Jones, Theodore J.D.