Complementarity of value chain analysis, consumption patterns and nutrition in the design of sustainable, effective and efficient food-system-based interventions
Domínguez Salas, Paula
Toward operational criteria for ecosystem approaches to health
Richter, C.H.
Technical innovations for small-scale producers and households to process wet cassava peels into high quality animal feed ingredients and aflasafe™ substrate
Okike, Iheanacho
The Urban Zoo Newsletter on epidemiology, ecology and socio-economics of disease emergence in Nairobi: Volume 2, Issue 3
Urban Zoo Project
Intervenciones agricolas-ganaderas sensibles a la nutrición
Domínguez Salas, Paula
EcoHealth and One Health—Moving from concepts to implementation: “Learning by doing” through case studies
Unger, Fred
Antimicrobial use in developing countries
Grace, Delia
Options for a regional policy and legal framework for the sustainable management and use of endemic ruminant livestock in West Africa