Enhancing livelihoods through livestock knowledge systems (ELKS) in Jharkhand, Uttarakhand and Nagaland: Knowledge Attitude and Practice (KAP) baseline report 2013
Pali, Pamela N.
Tackling aflatoxins: An overview of challenges and solutions
Unnevehr, Laurian J.
Endophytic microbes to enhance Brachiaria productivity in semi-arid environments of sub Saharan Africa
Ghimire, Sita R.
Drivers and challenges for food security
Barron, Jennie
Child nutrition and gender relations: Case study of dairy goat and improved root crop project in Mvomero and Kongwa district, Tanzania
Meena, P.H.
Improving diagnostics for aflatoxin detection
Harvey, Jagger
Participatory epidemiology: A toolkit for trainers
Dunkle, S.
Design of Mycoplasma vaccines employing synthetic biology tools
Schieck, Elise G.
Comprehensive Livestock Environmental Assessment for Improved Nutrition, a Secured Environment and Sustainable Development along Livestock Value Chains (CLEANED LVCs)