Theory of change for the chicken value chain in Tanzania, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Omore, Amos O.
Towards Institutionalization of One Health in Eastern and Southern Africa
Richards, Shauna
Supporting women's empowerment by changing intrahousehold decision making: A mixed methods analysis of a field experiment in rural south-west Tanzania
Lecoutere, Els
Feed the Future Innovation Lab for Genomics to Improve Poultry: a holistic approach to improve indigenous chicken production focusing on resilience to Newcastle disease
Zhou, Huaijun
Memorandum of Understanding between the Tanzania National Land Use Planning Commission and ILRI supports the scaling of Livestock and Climate Initiative innovation participatory land use planning in pastoral areas
Flintan, Fiona E.
Farmer adoption of the Africa Asia Dairy Genetic Gains (AADGG) platform in Tanzania, Ethiopia, Kenya, Uganda and Nepal
Okeyo Mwai, Ally
Dairy input agri-entrepreneurs’ practices and their effect on inputs market participation by smallholder farmers in Tanzania
Kundu, R.N.
Women's seed entrepreneurship in aquaculture, maize, and poultry value chains in Ghana, Kenya, and Tanzania
Farnworth, Cathy Rozel
Safeguarding Rangelands: Collaborative Efforts of Maasai Women in Kiteto District, Tanzania to Preserve Community Grazing Lands
