Bluetongue and epizootic haemorrhagic disease virus in local breeds of cattle in Kenya
Toye, Philip G.
Signature of artificial selection and ecological landscape on morphological structures of Ethiopian village chickens
Desta, T.T.
Food-borne hazards in a transforming pork value chain in Hanoi: Basis for future risk assessments
Fahrion, Anna S.
Taskforce of risk assessment for food safety in Vietnam: Linking science to policy to increase food safety and livelihood generation of the poor farmers
Hung Nguyen-Viet
Environmental health risk assessment of dioxin in foods in Da Nang dioxin hot spot
Tran Thi Tuyet Hanh
Training and research programmes in health risk assessment in Vietnam
Phuc Pham Duc
Climate change, agriculture and food security: a comparative review of global modelling approaches
Dumollard, G.
Coping strategies and vulnerability to climate change of households in Mali
Karanja Ng'ang'a, Stanley
Goat production and commercialization: Paravet manual