Publications Archive

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Business and public health impacts of a food safety rating program among pork vendors in Vietnam

  • Ambler, Kate
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Kenya’s experience in operationalizing One Health to tackle zoonoses

  • Muloi, Dishon
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Food safety technical working group and food safety study of the CGIAR One Health Initiative in Vietnam

  • Unger, Fred
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A cross-sectional survey on antibiotic use practices in semi-intensive chicken production systems in Thai Nguyen, Vietnam

  • Yen Luu-Thi-Hai
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Developing genomic prediction capabilities for underutilized tropical forage species maintained in the CGIAR genebanks

  • Muktar, Meki S.
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CGIAR One Health initiative: Improving human health through a One Health approach – outcomes of a three-year journey

  • Hung Nguyen-Viet
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Evaluating a food safety intervention in traditional markets: A randomized controlled trial in Vietnam

  • Trang Le-Thi-Huyen
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One Health platforms and regulations in Southeast Asia

  • Thao Thi Bich Nguyen
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Prioritization of emerging zoonotic diseases (EZDs) in northern Vietnam

  • Luong Hung Nam