Improving the traditional dairy sector in Assam: policy, practice and incentives
Lindahl, Johanna F.
Dairy cultures to improve the quality of traditional dairy products.
Hilali, M. El-Dine
Reducing lamb and kid mortality
Alemayehu, Gezahegn
Better hygienic practices to improve small ruminant meat quality
Roesel, Kristina
Average daily gain and the impact of starting body weight of individual nursery and finisher Ugandan pigs fed a commercial diet, a forage-based diet, or a silage-based diet
Carter, Natalie A.
Coenurosis control – break the cycle
Desta, Hiwot
Training women in small ruminant husbandry and health
Desta, Hiwot
Pasteurization to improve traditional dairy products
Hilali, M. El-Dine
Improving the reproductive performance of small ruminants
