
Crop Residues Management and Nutritional Improvement Techniques
Citation
Getachew, T., Alemayehu, L., Girma, M., Alene, T., Bezabih, M., Adie, A., Mekonnen, K. and Gebreyes, M. 2025. Crop Residues Management and Nutritional Improvement Techniques. Presented at the Feed and Forage Innovations Training, Debre Birhan, Ethiopia, 9-13 July 2025. Nairobi, Kenya: ILRI.



