Transforming Food Systems Under Climate Change through Innovation
Campbell, Bruce M.
Expansion of Plant-Based Meat and Its Impacts on Climate and Food Security
Shelton, Sadie W.
Working across Scales and Actors for Transforming Food Systems
Aggarwal, Pramod K.
Organising for Change: Empowerment for Farmers, Women, Youth, and Communities
Huyer, Sophia
Adapting to climate change among transitioning Maasai pastoralists in southern Kenya: An intersectional analysis of differentiated abilities to benefit from diversification processes
Marty, Edwige
Strengthening financial resilience to drought: A feasibility study for an index-based drought risk financing solution for pastoralists in Mali
Fava, Francesco P.
The initial status of rangeland institutions in HEAL project sites – Isiolo, Kenya
Wako, Malit
Production variability and adaptation strategies of Ugandan smallholders in the face of climate variability and market shocks
