Building the future One Health workforce in Eastern and Southern Africa: Gaps and opportunities
Yussuf, Buke
Exploring gendered perspectives of pastoralist communities on zoonotic risks through community conversations on human-animal interaction in cross-border areas of Ethiopia and Kenya
Lemma, Mamusha
One Health: governance and regulatory framework for antimicrobial use in Malawi
Mhone, Amos L.
Low awareness and affordability are major drivers of low consumption of animal‐source foods among children in Northern Ethiopia: A mixed‐methods study
Zerfu, Taddese Alemu
Accumulation of microbial hazards and assessment of food hygiene associated with broiler chicken processing at open air food markets in Maputo, Mozambique
Lamar, F.
Molecular detection and typing of pathogenic Leptospira species from livestock and small mammals in Uganda
Alinaitwe, Lordrick
Dog demography and ecology with reference to rabies in the Amhara region, Ethiopia
Adnie, L.Y.
Comparative Analysis of Five African Traditional Multipurpose Crops Using a Food Systems Approach
Munialo, S.
Network analysis of small ruminant movements in Uganda: Implications for control of transboundary animal diseases
