Implementation of food safety assessments, interventions and communication for improved awareness and practice on food safety in Son La province
Nguyen Ngoc Toan
Impacts of One Health on education, research, and development: A case of Uganda
Kankya, Clovice
Impact of a mass-media consumer awareness campaign on food safety behavior and behavioral determinants among women in Dire Dawa and Harar, Ethiopia
Madjdian, D.S.
Foodborne helminthiasis
Ortiz, J.B.
Watershed management, groundwater recharge and drought resilience: An integrated approach to adapt to rainfall variability in northern Ethiopia
Woldearegay, Kifle
A qualitative study on the effects of intra-household decision-making patterns on utilization of preventive and curative veterinary practices in communities affected by Rift Valley fever in Kenya and Uganda
Mutua, Edna
Adaptation to climate change and limits in food production systems: Physics, the chemistry of biology, and human behavior
Nelson, G.C.
Training and tool supply to enhance food safety behaviors among ready-to-eat chicken vendors in informal markets in Ouagadougou, Burkina Faso: a randomized-controlled trial
Madjdian, D.S.
Aflatoxin B1 contamination in porridge formulations for children and ingredients sourced from selected markets in Rwanda