Knowledge, perceptions, and exposure to bats in communities living around bat roosts in Bundibugyo district, Uganda: implications for viral haemorrhagic fever prevention and control
Ninsiima, L.R.
One Health units: A service delivery innovation for pastoralist areas of Ethiopia
Mor, Siobhan M.
African swine fever management planning: A practical approach
Deka, Ram Pratim
Training report on mobile application of Farmvetcare for Sub-Department of Animal Health and Livestock Production in Lao Cai Province
Thang Nguyen
Fostering an enabling environment for equality and empowerment in agri-food systems: An assessment at multiple scales
Lecoutere, Els
Improving gonorrhoea molecular diagnostics: Genome mining-based identification of identical multi-repeat sequences (IMRS) in Neisseria gonorrhoeae
Shiluli, C.
Rationalising development of classification systems describing livestock production systems for disease burden analysis within the Global Burden of Animal Diseases programme
Yin Li
Integrating environmental and ecosystem health into One Health - choices, contexts and communities matter
Wairagala, Pamela N.
The future of livestock and livestock production systems in Asia’s food security landscape