Characterizing forage production, use and feed access in selected communities in Kenya and Uganda—Working paper
Baltenweck, Isabelle
Monitoring, evaluation and learning within the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING)
Marshall, Karen
Co-creation of innovation packages with pig value chain actors and district stakeholders in Uganda in the context of the One CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING)
Ouma, Emily A.
A review of goat reproduction in East and Horn of Africa
Rouatbi, Mariem
Social and behaviour change communications strategy for improving livestock derived food consumption: IPSR Innovation Profile
Ouma, Emily A.
Development of a weigh-band for pigs in Uganda (Data on weights and body measurements of Ugandan pigs)
Marshall, Karen
Successful research-for-development partnerships: ILRI and CGIAR centers in the IGAD region
Flintan, Fiona E.
Successful research-for-development partnerships: ILRI and CGIAR centers in the IGAD region+
Flintan, Fiona E.
One Health gains momentum in Africa but room exists for improvement
