Hay making by pastoral women for improved calf management in Ethiopia: Labour requirements, opportunity costs, and feasibility of intervention
Coppock, D. Layne
Intercropping maize & forage type cowpeas in the Ethiopian highlands: III. Concentration, macronutrient yields and crop residue quality. IV. Concentration, micronutrient yields and crop residue quality
Kamara, C.S.
Parasites of sheep at the International Livestock Centre for Africa Debre Berhan Station, Ethiopia
Njau, B.C.
The nutritive value of fruits (pods with seeds) from four acacia spcompared with extracted noug (Guizotia abyssinica) meal as supplements to maize stover for Ethiopian highland sheep
Tanner, J.C.
Adoption of new technologies in Ethiopian agriculture: The case of Tegulet-Bulga District, Shoa province
Kebede, Y.
L'eau et le foin au service du developpement
Coppock, D. Layne
Livestock development in the peasant sector of highland Ethiopia: Some policy issues and implications
