Satisfaction with the Accessibility and Usefulness of Bundled CSA Practices for Rehabilitation of Degraded Landscapes
Behute, Befekadu
Foodborne zoonoses control in low- and middle-income countries: Identifying aspects of interventions relevant to traditional markets which act as hurdles when mitigating disease transmission
Leahy, Eithne
Chăn-hênh: CGIAR initiative on Sustainable Animal Productivity
International Livestock Research Institute
COVID-19 and its prevention in internally displaced person (IDP) camps in Somalia: impact on livelihood, food security and mental health
Mumin, F.I.
Collaboration for a living lab for people toward low-emission food system development in Kenya
Habermann, Birgit
Quantitative risk assessment of salmonellosis in Cambodian consumers through chicken and pork salad consumption