Unscrambling the history of African indicine cattle genomes
Bitew, M.K.
Integrating gender considerations in feed and forages research
Njuguna-Mungai, Esther
Effects of forage plantation on soil quality in the subhumid Ethiopian Highlands: implications for sustainable agriculture
Hussein, Misbah A.
Lactobacillus rhamnosus and Xylo-oligosaccharides improve meat quality and modulate the microbiota composition of Magang geese aged 22-50 days
Ma, Y.
Whole-genome sequencing identifies genetic diversity and adaptive signatures of hypoxia and ultraviolet radiation in Chinese chickens
Bello, S.F.
De novo assembly at chromosomal level of the indigenous Venda chicken
Molotsi, A.H.
Unearthing novel QTLs for enhancing rice straw quality through genome wide association mapping
Sah, R.P.
Market opportunities and business models for scaling feed and forage innovations in Ethiopia’s mixed farming systems
Gebreyes, Millon
Business-to-Business discussion tools: Improving livelihoods in pastoral systems through an entrepreneurial ecosystem approach to sustainable sheep and goat production
