Heterogeneity in the prevalence and intensity of bovine trypanosomiasis in the districts of Amuru and Nwoya, Northern Uganda
Angwech, Harriet
Nutritional value and seasonal availability of feed ingredients for pigs in Uganda
Carter, Natalie A.
Epidemiology of Taenia solium cysticercosis in the pig value chain in Uganda
Kungu, Joseph M.
Perception and practices of farmers on the utilization of sweetpotato, and other root tubers, and banana for pig feeding in smallholder crop-livestock systems in Uganda
Dione, Michel M.
Piloting livestock identification and traceability systems in pastoral production systems in eastern Africa
Bett, Bernard K.
Gender-sensitive participatory risk assessment for food safety
Grace, Delia
Silage-based diets for local and crossbred pigs in Uganda
Carter, N.
Workshop report: Farmer training on sweetpotato silage making in Masaka district.
Kabirizi, J.M.
Prevalence and genotyping of African swine fever virus in apparently healthy pigs in Masaka, Mukono and Kamuli Districts in Uganda
