Households and food security: lessons from food secure households in East Africa
Silvestri, Silvia
A longitudinal survey of African swine fever in Uganda reveals high apparent disease incidence rates in domestic pigs, but absence of detectable persistent virus infections in blood and serum
Muhangi, D.
Perception and practices of farmers on the utilization of sweetpotato, and other root tubers, and banana for pig feeding in smallholder crop-livestock systems in Uganda
Dione, Michel M.
Epidemiology of Taenia solium cysticercosis in the pig value chain in Uganda
Kungu, Joseph M.
Piloting livestock identification and traceability systems in pastoral production systems in eastern Africa
Bett, Bernard K.
Gender-sensitive participatory risk assessment for food safety
Grace, Delia
Workshop report: Farmer training on sweetpotato silage making in Masaka district.
Kabirizi, J.M.
Silage-based diets for local and crossbred pigs in Uganda
Carter, N.
Prevalence and genotyping of African swine fever virus in apparently healthy pigs in Masaka, Mukono and Kamuli Districts in Uganda
