Exploring the adoption of food safety measures in smallholder dairy systems in Ethiopia: implications for food safety and public health
Nyokabi, N.S.
Assessing Opportunities for Establishing a System of Community based Rangeland Health Workers in Ethiopia
Ebro, Abule
Digital innovations to support equitable, sustainable, and resilient agri-food systems and last mile delivery
Dhulipala, Ram
Community-designed One Health units as a model for integrated service delivery in pastoralist areas of Africa
Mor, Siobhan M.
Guidelines for the establishment and management of multi-stakeholder platforms to coordinate integrated water resources management in river basins with a focus on the Central Rift Valley Lakes Basin of Ethiopia
Kassa, M.
Restoration of Livestock Services in Conflict and Drought Affected Areas of Ethiopia (RESTORE): Key points
Knight-Jones, Theodore J.D.
Population, distribution, biomass, and economic value of equids in Ethiopia
Asteraye, Girma B.
Lactobacillus rhamnosus GG ameliorates hyperuricemia in a novel model
Yang Fu
Sero-prevalence and risk factors associated with occurrence of anti-Brucella antibodies among slaughterhouse workers in Uganda
