Realizing the potential of animal source foods for human nutrition in the Developing World: Report on an ILRI/IFPRI Workshop, London, 2-3 February 2015

Citation

Dominguez-Salas, P. 2015. Realizing the potential of animal source foods for human nutrition in the Developing World: Report on an ILRI/IFPRI Workshop, London, 2-3 February 2015. Version 2. Nairobi, Kenya: ILRI.

Authors

  • Domínguez Salas, Paula