Presentations

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Participatory agricultural research in CGIAR: Challenges and opportunities

  • Cullen, Beth
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Humidtropics and participatory agricultural research

  • Duncan, Alan J.
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Africa RISING project in Ethiopia and participatory agricultural research

  • Thorne, Peter J.
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Investigation of the food value chain of ready-to-eat chicken and the associated risk for staphylococcal food poisoning in Tshwane Metropolitan, South Africa

  • Oguttu, J.W.
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Assessment of food safety risks associated with pre-slaughter activities during the traditional slaughter of goats in Gauteng, South Africa

  • Oguttu, J.W.
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Determination of risk factors contributing to microbial contamination in milk and identification of presence of selected pathogenic bacteria along dairy value chain in Tanga

  • Shija, F.
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Risk assessment for staphylococcal food poisoning due to consumption of street vended chicken

  • Oguttu, J.W.
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Current research on developing collaborations across sectors for zoonoses prevention and control

  • Grace, Delia
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One Health approaches: Genesis, implementation and best practices

  • Grace, Delia