Presentations

Risk assessment for staph food poisoning.pdf.jpg

Risk assessment for staphylococcal food poisoning due to consumption of street vended chicken

  • Oguttu, J.W.
Collaboration for zoonoses control.pdf.jpg

Current research on developing collaborations across sectors for zoonoses prevention and control

  • Grace, Delia
One Health approaches.pdf.jpg

One Health approaches: Genesis, implementation and best practices

  • Grace, Delia
One Health consultation.jpg

Regional consultation on One Health/Ecohealth: Identifying the challenges

  • Grace, Delia
SFFF sheep goat.pdf.jpg

Safe Food, Fair Food: Selected diseases of sheep and goat in the Ethiopian value chain

  • Szonyi, Barbara
ilriInEthiopia.jpg

ILRI in Ethiopia

  • Wright, Iain A.
FeedSeed.jpg

FeedSeed—A PPP innovation platform approach to scaling up forage seed systems

  • Shapiro, Barry I.
ILRI publication cover

FEAST: Feed Assessment Tool

  • Wamatu, Jane
Smith abuja nov2013.jpg

Promoting synergy among professionals: Transforming livestock productivity and trade in sub-Saharan Africa

  • Smith, Jimmy W.