Presentations

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Healthy animals for healthy lives in low- and middle-income countries

  • Hung Nguyen-Viet
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The COVID-19 pandemic and livestock GHG emissions in northern Kenya

  • Graham, Michael
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Environmental footprint of African livestock systems- case studies in Kenya

  • Ndung’u, Phyllis
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Assessing knowledge, attitude, and practices and small-scale commercial feed producers in Uganda

  • Lukuyu, Ben A.
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Synergies of Animal Welfare and Agroforestry in Ethiopia (SAWA)

  • Berhe, Tsega
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Transforming food agriculture to feed the people and save the planet

  • Smith, Jimmy W.
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Averting future pandemics: Legal and illegal trade in animals, meat and wildmeat

  • Grace, Delia
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Overview of traditional food markets in Asia Pacific

  • Hung Nguyen-Viet
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Identification of Close Relatives of Crossbred Dairy Cattle in Ethiopia

  • Meseret, Selam