Engaging fathers to support child nutrition increases frequency of children’s animal source food consumption in Rwanda
Flax, V.L.
Ouma, Emily A.
Schreiner, M.-A.
Ufitinema, A.
Niyonzima, E.
Colverson, Kathleen E.
Galiè, Alessandra
Assessment of food safety knowledge, attitudes, and practices among meat handlers in Bishoftu City, Ethiopia
Abunna, F.
Kaba, M.
Mor, Siobhan
Megersa, B.
Factors affecting the microbiological quality and contamination of farm bulk milk by Staphylococcus aureus in dairy farms in Asella, Ethiopia
Deddefo, A.
Mamo, G.
Asfaw, M.
Amenu, Kebede
Capacitating One Health in Eastern and Southern Africa: An overview
Knight-Jones, Theodore J.D.
Healthcare provider-focused antimicrobial stewardship in sub-Saharan Africa: opportunities and challenges
Dunlea, T.
Richards, Shauna
Lembo, T.
The potential role of roaming dogs in establishing a geographically novel life cycle of taeniids (Echinococcus spp. and Taenia spp.) in a non-endemic area
Mutwiri, Titus
Muigai, A.W.T.
Magambo, J.
Mulinge, E.
Gitau, L.
Muinde, Patrick
Bettridge, J.M.
Rogan, M.
Fèvre, Eric M.
Falzon, Laura C.
Strategies for better integrating nutrient supplementation and dietary diversity approaches for stunting reduction and improved nutrition outcomes: A Rwandan case study
Warner, J.
Marivoet, W.
Covic, Namukolo M.
Umugwaneza, M.
Field sampling report—Pig skin biopsy and fibroblast culture trial
Ogugo, Moses
Muhonja, Christine Kamidi
Owido, Milton
Tiambo, Christian K.
A pan-African pathogen genomics data sharing platform to support disease outbreaks