Anoestrus in cattle: How to reduce its occurrence and improve farm economics
Deka, Ram Pratim
Introduction: Building resilient African food systems after COVID-19
Ulimwengu, John M.
Food security and capacity development: The ILRI experience
Dror, Iddo
Community awareness and experiences of health workers concerning mosquito-borne viral diseases in selected districts of Gambella Region, Southwestern Ethiopia
Asebe, G.
Prevention of parasitic pig-borne diseases and improvement of hygiene practices in the pork value chain
International Livestock Research Institute
Assessment of antimicrobial use and management in livestock systems: Tool for assessing the knowledge, attitudes and practices (KAP) of veterinary drug inputs suppliers about antimicrobial use in livestock production systems
Dione, Michel M.
Towards a subunit vaccine for African swine fever
International Livestock Research Institute
Animal health resource centres: Operation and management guidelines
Lemma, Mamusha
Economic impacts of African swine fever in Vietnam
