Publications Archive

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Theory of change for the chicken value chain in Tanzania, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion

  • Omore, Amos O.
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The influence of multilevel innovation platforms on continuing utilization of smallholders’ livestock feeding practices

  • Lema, Zelalem
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Integrated livestock innovation enables substantial changes in Nepal’s dairy animal productivity

  • Varijakshapanicker, Padmakumar
Overview of pig genetics value chain in Uganda.pdf.jpg

Overview of the pig genetics value chain in Uganda

  • Kasoro, Isaac
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Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion (SAPLING)

  • Ouma, Emily A.
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Genetic analysis of phenotypic indicators for heat tolerance in crossbred dairy cattle

  • Oloo, Richard Dooso
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Insights discussion workshop: Social behavior change communication strategy for CGIAR Initiative on Sustainable Animal Productivity (SAPLING)

  • Nguyen Tuan Nghia
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Feed the Future Innovation Lab for Genomics to Improve Poultry: a holistic approach to improve indigenous chicken production focusing on resilience to Newcastle disease

  • Zhou, Huaijun
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Digital innovations to support equitable, sustainable, and resilient agri-food systems and last mile delivery

  • Dhulipala, Ram